Workplace Safety and Health Control Measures (Develop a Risk Management Implementation Plan)
About This Course
On completion of this unit, learners will acquire the knowledge and skills to be a RM Team Leader/Risk Management Champion for the organisation in reducing risks at source by managing the risk management process at workplace. It involves developing a practical risk management implementation plan for the organisation which identify specific actions to be taken, by whom and time for their completion. It also entails formation of risk management team, risk assessment, controlling and monitoring the risks, communicating these risks to all persons involved and in compliance with the Risk Management Code of Practice (RMCP).
What You'll Learn
Section 2 Hazard(s) Identification
Section 3 Composition/Information on Ingredients
Section 4 First-Aid Measures
Section 5 Fire-Fighting Measures
Section 6 Accidental Release Measures
Section 7 Handling and Storage
Section 8 Exposure Controls/Personal Protection
Section 9 Physical and Chemical Properties
Section 10 Stability and Reactivity
Section 11 Toxicological Information
Section 12 Ecological Information (non-mandatory)
Section 13 Disposal Considerations (non-mandatory)
Section 14 Transport Information (non-mandatory)
Section 15 Regulatory Information (non-mandatory)
Section 16 Other Information
Entry Requirements
The participants are expected to be self-directed, with an analytical mind and a meticulous approach to problem-solving. They should be able to apply their skills and knowledge to contextualize to the needs of their organizations.