Facilitate Effective Communication and Engagement at the Workplace

Training Provider: Asian Culinary Institute of Singapore
Course Reference: TGS-2019502766
S$264
Original: S$880
Save S$616

About This Course

Learners will be equipped with knowledge and skills to promote the use of
effective communication within a team. It also includes
conflict resolution and negotiation as well as building a rapport with colleagues, stakeholders and customers.

What You'll Learn

Learners will learn to
• Maintain channels of communication to update staff on latest and relevant work-related information according to organisational communication policies and procedures
• Promote effective communication among staff taking into account diversity issues
• Assess conflict situation and develop appropriate conflict resolution strategies to negotiate issues towards a mutually acceptable outcome

Course Details

Duration 24 hours
Language English
Training Commitment Full Time and Part Time
Total Enrolled 96 students
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