Maintain Quality Control Procedures

Training Provider: PROJECT DIGNITY PTE. LTD.
Course Reference: TGS-2019503306
S$255
Original: S$510
Save S$255

About This Course

On completion of this unit, the learner will have knowledge and application skills in maintaining quality control procedures and be able to apply them to the workplace

What You'll Learn

following quality control guidelines
following food and beverage hygiene and safety guidelines
following portion control guidelines
maintaining quality control of food products
demonstrating plating/presenting food

Course Details

Duration 17.83 hours
Language English
Training Commitment Full Time
Total Enrolled 547 students
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