PWM-Food Services: Maintain Safe and Secure Working Environment
About This Course
This course is only for the low wage workers in the PWM-Food Services Sector.
This course will learners with the ability to apply the knowledge and skills in maintaining safe and secure working environment.
What You'll Learn
techniques of moving objects, and handling equipment and hazardous materials safely.
Entry Requirements
Learner’s requirements:
• Have a basic understanding of the organisation’s product and service offering in F&B
• Have a basic understanding of the organisation’s structure, standard operating procedures and guidelines on F&B service
• Be able to speak, listen and read English at a proficiency level not lower than the Employability Skills Workforce Skills Qualification (ES WSQ) Workplace Literacy (WPL) Level 3
• One year working experience preferred at the F&B or Hospitality sector
• Basic knowledge on the legislative requirements on the F&B or Hospitality sector