Sensory Science

Training Provider: Republic Polytechnic
Course Reference: TGS-2021005824
S$420
Original: S$1,400
Save S$980

About This Course

The Diploma in Applied Science (Nutrition and Food Science) equips participants with the necessary skill and knowledge to support food manufacturing/processing operations and productivity planning.

What You'll Learn

Students will learn the importance of human sensory perception and techniques use to examine the qualities of food product, thereby understanding the influence of sensory qualities on its success in the marketplace. Students will learn how to design and setup a sensory experiment through employment of appropriate sensory methods and crafting of appropriate questionnaire to statistical interpretation of sensory data through a series of hands-on practical session.

Entry Requirements

‘O’ Levels: At least 3 ‘O’ Level passes in the following subjects
- English Language (EL1 or EL2) Grade 1 – 7
- Any Science subject Grade 1 – 6
- Any 1 relevant subject subject Grade 1 – 6
- And at least 1 year relevant work experience

Higher Nitec: GPA ≥ 2.0 OR GPA ≥ 1.5 AND at least 1 year relevant work experience

Nitec: GPA ≥ 3.5 OR GPA ≥ 3.0 AND at least 1 year relevant work experience

Higher Nitec in Technology/Services: GPA ≥ 2.0 AND at least 1 year relevant work experience

Nitec in Technology/Services: GPA ≥ 3.5 AND at least 1 year relevant work experience

WSQ: Relevant WSQ Advanced Certificate (or higher) AND at least 1 year relevant work experience AND Level 6 WSQ Workplace Literacy SOA and Workplace Numeracy SOA

Do not possess any of the above qualifications: Applicants who do not meet the entry requirements may be considered for admission to the course based on evidence of at least 2 years of relevant working experience.

Course Details

Duration 45 hours
Language English
Training Commitment Part Time
Total Enrolled New course
Back to All Courses
Note: To apply for this course, visit or contact the training provider directly.

More Courses from Republic Polytechnic

The application of Computer Vision in object identification and classification is well-established s...
Duration 8 hours
Fee After Subsidy S$162
The course equips learners on the skills of qualitative market research such as facilitating focus g...
Duration 72 hours
Fee After Subsidy S$354
The course equips learners on the skills of qualitative market research such as facilitating focus g...
Duration 72 hours
Fee After Subsidy S$354