PWM-Food Services: FOOD SAFETY COURSE LEVEL 1 (REFRESHER)

Training Provider: HCSA COMMUNITY SERVICES
Course Reference: TGS-2023038120
S$40
Original: S$80
Save S$40

About This Course

This course is only for the low wage workers in the PWM-Food Services Sector.
The objective of this course is to re-train and certify food handlers in SFA-licensed food establishments.
On completion of this course, participants will have the knowledge and skills in Food Safety and Hygiene and be able to apply them at the workplace. The objective will be achieved by the following lessons and five topics:

Topic 1: Practise good personal hygiene
Topic 2: Use safe ingredients
Topic 3: Handle food safely
Topic 4: Store food safely
Topic 5: Maintain cleanliness of equipment and premises

What You'll Learn

Food Safety Course Level 1, leads to the mandatory certification needed to work as a food handler in a Professional Food Service Organisation in Singapore.
The Singapore Food Agency (SFA), together with SkillsFuture Singapore (SSG), has developed the training curriculum and assessment to certify food handlers across retail and non-retail food businesses.

Entry Requirements

No formal qualification needed. Participants must have the ability to converse, read & write in English.

Course Details

Duration 4.5 hours
Language English
Training Commitment Full Time
Total Enrolled 10 students
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Note: To apply for this course, visit or contact the training provider directly.

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