NSA - Master the Art of Wine

Training Provider: NUSS
Course Reference: TGS-2025054610
S$198

About This Course

This competency-based programme aims to equip learners with the essential skills to deliver excellent wine service, enhance standards of food service in the hospitality industry, and improve wine appreciation. Upon completion, candidates will be able to accurately assess wines, confidently explain wine styles and quality, and apply their knowledge practically in their daily lives and work.

What You'll Learn

Master the Art of Wine

Entry Requirements

Minimum Entry Requirements

Course Details

Duration 9 hours
Language English - Mandarin
Training Commitment Part Time
Total Enrolled 22 students
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