Facilitate Effective Communication and Engagement at the Workplace (Synchronous E-learning)
Training Provider: Asian Culinary Institute of Singapore
Course Reference: TGS-2025057433
S$440
Original: S$880
Save S$440
About This Course
Learners will be equipped with knowledge and skills to promote the use of
effective communication within a team. It also includes conflict resolution and negotiation as well as building a rapport with colleagues, stakeholders and customers.
What You'll Learn
At the end of the course, learners will be able to
• Maintain channels of communication to update staff on latest and relevant work-related information according to organisational communication policies and procedures
• Promote effective communication among staff taking into account diversity issues
• Assess conflict situation and develop appropriate conflict resolution strategies to negotiate issues towards a mutually acceptable outcome
• Maintain channels of communication to update staff on latest and relevant work-related information according to organisational communication policies and procedures
• Promote effective communication among staff taking into account diversity issues
• Assess conflict situation and develop appropriate conflict resolution strategies to negotiate issues towards a mutually acceptable outcome
Entry Requirements
Lower Secondary or equivalent
Course Details
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