S.M.A.R.T Entrepreneurship X Global - Shanghai (Trade, Food & Logistics)

Training Provider: SINGAPORE UNIVERSITY OF TECHNOLOGY AND DESIGN
Course Reference: TGS-2025058552
S$2,190
Original: S$7,300
Save S$5,110

About This Course

Shanghai's dynamic F&B sector thrives as a center of innovation, driving the broader transformation and adaptability of China’s food and beverage landscape.
1. Strengthen Singapore-Shanghai Business Partnerships under the Singapore-Shanghai Comprehensive Cooperation Council (SSCCC):
* Understand the latest development in the Singapore-Shanghai Comprehensive Cooperation Council (SSCCC)
* Gain a comprehensive understanding of China’s F&B market, with a focus on culinary innovation, smart F&B transformation, advanced food manufacturing, and smart logistics in Shanghai.
* Visit industry leaders like Haidilao, Shanghai Yongfu, Meizhou Dongpo, and Yunnans to learn about their culinary innovations, business model innovations, and supply chain management.
* Visit Shanghai’s major logistics hubs to understand their expertise in food distribution, supply chain management, and international trade, identifying potential collaborations.
2. Study Artificial Intelligence (AI)-Driven Smart F&B Businesses:
* Learn about real-life integration of AI and digital technologies in Shanghai’s F&B ecosystem to create smart businesses to empower greater productivity and business growth
* Learn best practices at Smart F&B Businesses.
3. Expand Strategic Business Networks:
* Build valuable connections with the local industry associations, as well as alumni networks from Tsinghua University, Shanghai Jiaotong University, and Fudan University.
* Engage with business owners and senior executives through curated networking sessions designed to foster collaboration and knowledge exchange.
4. Create a Business Strategy for Shanghai Opportunities:
Create and present a business strategy to capitalize on opportunities in Shanghai, incorporating insights from site visits, discussions, and business networking.

What You'll Learn

1. Strengthen Singapore-Shanghai Business Partnerships:
* Understand the Singapore-Shanghai Comprehensive Cooperation Council’s (SSCCC) role and its impact on bilateral economic collaboration.
* Analyze Shanghai’s Food and beverage (F&B) market, focusing on innovation in culinary, smart F&B, and logistics.
* Learn from industry leaders like Haidilao, Shanghai Yongfu, Meizhou Dongpo, and Yunnans, understanding their innovations and supply chain expertise.
* Identify & explore collaboration opportunities during visits to Shanghai’s key logistics hubs.
2. Leverage Artificial Intelligence (AI)-Driven Smart F&B Innovations:
* Explore how AI and digital technologies are transforming Shanghai’s F&B ecosystem to enhance productivity and growth.
* Study best practices from leading smart F&B businesses in Shanghai
4. Expand Business Networks:
* Connect with industry associations and alumni networks from top universities like Tsinghua, Shanghai Jiaotong, and Fudan.
* Engage with business leaders through curated networking sessions to foster collaboration.
5. Create a Business Strategy for Shanghai Opportunities:
* Create and present a business strategy, leveraging insights from site visits, discussions, and networking opportunities.

Entry Requirements

Basic knowledge in Food and beverage (F&B), manufacturing, trade & logistics

Course Details

Duration 50 hours
Language English
Training Commitment Not specified
Total Enrolled New course
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