WSQ Food Safety Level 1 (Refresher)
Training Provider: CCCS INTERNATIONAL LEARNING INSTITUTE PTE. LTD.
Course Reference: TGS-2025059548
S$40
Original: S$80
Save S$40
About This Course
The Food Safety Refresher Course is an SFA-accredited course designed to provide food handlers with a comprehensive review of essential food safety and hygiene practices. Participants will be trained in the fundamental principles required to be certified food handlers, ensuring they possess the competency to work in various food establishments, including kitchens, hawker centres, and the broader food and beverage industry, in accordance with Singapore Food Agency regulations.
What You'll Learn
Practice personal hygiene to minimise food safety risks.
Use safe ingredients in food preparation.
Handle food safely throughout the preparation and serving process.
Store food safely to prevent contamination and spoilage.
Maintain cleanliness of utensils, equipment, and service/storage areas.
Use safe ingredients in food preparation.
Handle food safely throughout the preparation and serving process.
Store food safely to prevent contamination and spoilage.
Maintain cleanliness of utensils, equipment, and service/storage areas.
Entry Requirements
At least 16 years old
Able to speak, listen, write and read basic English or Mandarin
Course Details
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Note: To apply for this course, visit or contact the training provider directly.
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