PWM- Food Services: Food Safety Course Level 1
Training Provider: Asian Culinary Institute of Singapore
Course Reference: TGS-2026062330
S$65
Original: S$130
Save S$65
About This Course
This course is only for the low wage workers in the PWM-Food Services Sector. The course will equip learners with knowledge and skills to apply the following:
* practice good personal hygiene
* using safe ingredients
* handling food safely
* storing food safely
* maintaining cleanliness of utensils, equipment and service / storage area
What You'll Learn
Upon completion of this course, learners will attain knowledge and skills in the following areas:
* practice good personal hygiene
* use safe ingredients
* handle food safely
* store food safely
* maintain cleanliness of utensils, equipment, and service / storage areas
* practice good personal hygiene
* use safe ingredients
* handle food safely
* store food safely
* maintain cleanliness of utensils, equipment, and service / storage areas
Entry Requirements
Primary School
Course Details
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Note: To apply for this course, visit or contact the training provider directly.
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