PWM- Food Services: Food Safety Course Level 1 (Chinese)
Training Provider: Asian Culinary Institute of Singapore
Course Reference: TGS-2026062331
S$65
Original: S$130
Save S$65
About This Course
This course is only for low wage workers in the PWM-Food Services sector. This course is designed for individuals who wish to enter the food industry as a food handler. This course will equip learners with knowledge and skills in the following areas:
* practice good personal hygiene,
* use safe ingredients
* handle food safely
* store food safely
* Maintain cleanliness of utensils, equipment, and service / storage areas
What You'll Learn
Upon completion of the course, learners will have the knowledge and skills to apply the following:
* practice good personal hygiene
* using safe ingredients
* handling food safely
* storing food safely
* maintaining cleanliness of utensils, equipment and service / storage area
* practice good personal hygiene
* using safe ingredients
* handling food safely
* storing food safely
* maintaining cleanliness of utensils, equipment and service / storage area
Entry Requirements
Primary School with command of Mandarin
Course Details
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