Diet and Diseases

Training Provider: Republic Polytechnic
Course Reference: TGS-2021005814
S$1,274

About This Course

As per course description

What You'll Learn

In this module, students will learn about the implications of diet on health conditions and diet-associated chronic diseases. Students will also identify the role of key nutrients in the prevention and support of chronic diseases, such as cardiovascular disease, cancer and diabetes.

Entry Requirements

‘O’ Levels: At least 3 ‘O’ Level passes in the following subjects
- English Language (EL1 or EL2) Grade 1 – 7
- Any Science subject Grade 1 – 6
- Any 1 relevant subject subject Grade 1 – 6
- And at least 1 year relevant work experience

Higher Nitec: GPA ≥ 2.0 OR GPA ≥ 1.5 AND at least 1 year relevant work experience

Nitec: GPA ≥ 3.5 OR GPA ≥ 3.0 AND at least 1 year relevant work experience

Higher Nitec in Technology/Services: GPA ≥ 2.0 AND at least 1 year relevant work experience

Nitec in Technology/Services: GPA ≥ 3.5 AND at least 1 year relevant work experience

WSQ: Relevant WSQ Advanced Certificate (or higher) AND at least 1 year relevant work experience AND Level 6 WSQ Workplace Literacy SOA and Workplace Numeracy SOA

Do not possess any of the above qualifications: Applicants who do not meet the entry requirements may be considered for admission to the course based on evidence of at least 2 years of relevant working experience.

Course Details

Duration 45 hours
Language English
Training Commitment Part Time
Total Enrolled 45 students
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Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.

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