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Project Management in the Food Industry

Name: Project Management in the Food Industry
Price: 849 SGD

Training Provider: Republic Polytechnic

Course Reference: TGS-2021005823

S$849

About This Course

As per course description

What You'll Learn

In this module, students will learn the importance of project managements and how it is carried out at various unit level within an organization impacting the success of a business. Case examples faced by managers in the food industry will be shared and students will learn the usage and employment of appropriate project management tools to implement appropriate course of actions building an advantage in the food industry.

Entry Requirements

‘O’ Levels: At least 3 ‘O’ Level passes in the following subjects
- English Language (EL1 or EL2) Grade 1 – 7
- Any Science subject Grade 1 – 6
- Any 1 relevant subject subject Grade 1 – 6
- And at least 1 year relevant work experience

Higher Nitec: GPA ≥ 2.0 OR GPA ≥ 1.5 AND at least 1 year relevant work experience

Nitec: GPA ≥ 3.5 OR GPA ≥ 3.0 AND at least 1 year relevant work experience

Higher Nitec in Technology/Services: GPA ≥ 2.0 AND at least 1 year relevant work experience

Nitec in Technology/Services: GPA ≥ 3.5 AND at least 1 year relevant work experience

WSQ: Relevant WSQ Advanced Certificate (or higher) AND at least 1 year relevant work experience AND Level 6 WSQ Workplace Literacy SOA and Workplace Numeracy SOA

Do not possess any of the above qualifications: Applicants who do not meet the entry requirements may be considered for admission to the course based on evidence of at least 2 years of relevant working experience.