Infection Prevention and Control in Nursing Practice (Classroom, Synchronous and Asynchronous)
About This Course
1. Apply five moments in performing hand hygiene according to Infection Prevention and Control Guidelines.
2. Perform standard and transmission-based precaution in accordance to patient’s condition; select and use of appropriate personal protective equipment; apply medical terminology in practice and follow infection control policy.
3. Support infection control practice by reinforce practices to patients and caregiver; understand patient value and need in performing waste management and follow guidelines on disinfection and sterilisation procedures
What You'll Learn
Entry Requirements
Language and literacy proficiency level: Proficient in English Language
Target age group: Minimum 17 years of age
Prerequisite skills and knowledge: No prior healthcare skills and knowledge required
Required years of experience in relevant domain: No prior healthcare skills and knowledge required
Minimum education level: Not required - as long proficient in English Language
Other relevant details on entry requirements: NIL