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INTRODUCTION TO THE COFFEE BUSINESS
INTRODUCTION TO THE COFFEE BUSINESS
Training Provider: Nanyang Polytechnic
Course Reference: TGS-2020502981
S$120
Original: S$400
Save S$280
About This Course
"Introduction to the Coffee Business" is for the passionate, budding home brewer who is looking at converting an interest to a business. This course covers two distinct parts - Basic F&B business operation, management communication and rudimentary knowledge in coffee and brewing. In the business portion, participants will learn the different types of F&B establishments and the operational aspects of a café/coffee-house, including the various kinds and characteristics of restaurants and multi-concept/multi-brand food and beverage organisations by referring to its modus operandi and strategy. In the other portion on coffee, participants will be introduced to the brief history of coffee and learn how to set the task of brewing a V60 for yourself.
What You'll Learn
"Introduction to the Coffee Business" is for the passionate, budding home brewer who is looking at converting an interest to a business. This course covers two distinct parts - Basic F&B business operation, management communication and rudimentary knowledge in coffee and brewing. In the business portion, participants will learn the different types of F&B establishments and the operational aspects of a café/coffee-house, including the various kinds and characteristics of restaurants and multi-concept/multi-brand food and beverage organisations by referring to its modus operandi and strategy. In the other portion on coffee, participants will be introduced to the brief history of coffee and learn how to set the task of brewing a V60 for yourself.