PWM-Food Services: Workplace Safety and Health for Food and Beverage Operations (Level 2)

Training Provider: FOCUS LEARNING CENTRE PTE. LTD.
Course Reference: TGS-2024041735
S$95
Original: S$190
Save S$95

About This Course

This course is only for the PWM workers in the PWM-Food Services Sector.

Learning Unit 1: Workplace Safety & Health Roles and Responsibilities
Learning Unit 2: Non-compliance and unsafe work conditions and practices
Learning Unit 3: WSH Control measures & PPE requirements
Learning Unit 4: HACCP and methods of hazard identification and risk assessment methods
Learning Unit 5: Common safety signs and hazard symbols
Learning Unit 6: Assist and conduct compliance inspections

What You'll Learn

Focuses on identifying workplace hazards and risks, implementing effective control measures to mitigate them, and developing skills and competencies to ensure a safe and healthy work environment.

Entry Requirements

No minimum requirements

Course Details

Duration 8 hours
Language English
Training Commitment Full Time
Total Enrolled 20 students
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Note: To apply for this course, visit or contact the training provider directly.

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