PWM-Food Services: Food and Beverage Service (Level 1)

Training Provider: FOCUS LEARNING CENTRE PTE. LTD.
Course Reference: TGS-2024042366
S$95
Original: S$190
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About This Course

This course is only for the PWM workers in the PWM-Food Services Sector.

Learning Unit 1: Fundamental Tools and Cleanliness
Learning Unit 2: Service Environment and Table Setting
Learning Unit 3: Communication and Reporting
Learning Unit 4: Preparation Techniques
Learning Unit 5: Point of Sale (POS) Systems Operations
Learning Unit 6: Inventory Management and Replenishment

What You'll Learn

Learners can identify and correctly use different cleaning tools and equipment, ensuring effective maintenance of cleanliness.
Learners understand the critical role of cleanliness in enhancing brand image and customer satisfaction and can implement effective cleaning strategies.
Learners understand the steps to set up service stations and tables, creating a welcoming dining experience for customers.
Learners can accurately identify and use different table-top items and tableware appropriate for various dining settings.
Learners can effectively identify and report discrepancies or damages to supervisors, ensuring quality control during service preparation.
Learners recognise the value of attending staff briefings and actively participate to stay informed about daily operations.

Entry Requirements

No minimum requirement

Course Details

Duration 8 hours
Language English
Training Commitment Full Time and Part Time
Total Enrolled 22 students
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