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International Basic and Pre-Intermediate Gelato Course (Classroom & Asynchronous e-learning)

Name: International Basic and Pre-Intermediate Gelato Course (Classroom & Asynchronous e-learning)
Price: 959.20 SGD
Rating: 4.7 (17 reviews)

Training Provider: AT-SUNRICE GLOBALCHEF ACADEMY PTE. LTD.

Course Reference: TGS-2025061123

S$959

Original: S$1,918

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About This Course

At the end of the programme, learners are able to:
• Recall basic food safety requirements for food preparation
• List and use different types of cooking tools and equipment for gelato preparation
• Recognise the quality characteristics and common faults of gelato preparation
• Measure ingredients used in gelato preparation
• Show correct calculation for gelato production
• Prepare gelato bases
• Prepare tools, equipment and ingredients for gelato making
Create a variety of gelato flavours using the Carpigiani gelato machine
• Reinstate workstation according to required standards

Course fee displayed are eligible for course fee funding support by SkillsFuture Singapore (SSG). Please note that additional fees that apply are not covered by SSG subsidies or SkillsFuture Credits. For a complete breakdown of all course fees, please visit At-Sunrice (ASR's) website or contact ASR directly at [email protected] or 6416 6688.

What You'll Learn

A 40-hour non-WSQ programme where learners apply the knowledge and skills in preparing different types of gelato products. Learners will be introduced to the Carpigiani gelato machine to produce a variety of gelato flavours.