PWM-Food Services: WSQ Food Safety Course Level 1 (Assessment Only Pathway) (Mandarin)
Training Provider: JUMBO GROUP OF RESTAURANTS PTE. LTD.
Course Reference: TGS-2026061608
S$30
Original: S$60
Save S$30
About This Course
This course is only for the PWM workers in the PWM-Food Services Sector. It equip learners with essential skills and knowledge to ensure safe food handling in food and beverage operations. Participants will learn to:
- Practice proper personal hygiene.
- Handle food safely during preparation and service.
- Store food correctly to prevent contamination.
- Maintain cleanliness of equipment and premises.
What You'll Learn
Participants will learn to:
- Practice proper personal hygiene.
- Handle food safely during preparation and service.
- Store food correctly to prevent contamination.
- Maintain cleanliness of equipment and premises.
- Practice proper personal hygiene.
- Handle food safely during preparation and service.
- Store food correctly to prevent contamination.
- Maintain cleanliness of equipment and premises.
Entry Requirements
- Participants may submit relevant supporting documentation—such as certificates, academic transcripts, training materials, or courseware—demonstrating prior learning or experience in food safety or food hygiene.
Course Details
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Note: To apply for this course, visit or contact the training provider directly.
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