FOOD SAFETY COURSE LEVEL 1 (Full course)

Training Provider: ETANN CONSULTANTS PTE. LTD.
Course Reference: TGS-2023017843
S$70
Original: S$139
Save S$70

About This Course

Participants will learn basic food safety course knowledge to be certified food handlers. The course will cover the following five topics:
-Practising good personal hygiene
-Use safe ingredients
-Handling food safety
-Storing food safety
-Maintaining cleanliness of utensils, equipment and service/ storage areas

What You'll Learn

The 1-day course aims to provide with the essential knowledge and skill-sets to follow food & beverage safety and hygiene policies and procedures.

Entry Requirements

1: Able to speak, listen, write, and read English with Numeracy skills at a minimum proficiency level of the Employability Skills Workforce Skills Qualification i.e., Workplace Literacy and Numeracy (WPLN) Level 5
2: Learners who do not qualify in terms of education but have at least one year of relevant working experience will be admitted on a case-by-case basis, subject to approval by the Management Representative (MR).

Course Details

Duration 7.5 hours
Language English
Training Commitment Part Time
Total Enrolled 92 students
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Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.

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